University of Nebraska-Lincoln

Job Summary:

The Dining Associate performs tasks in multiple areas/functions within the Dining Center.

As a Dining Associate you will:

• Set up and closing down stations.
• Read recipes, prepare ingredients and execute recipes.
• Re-stock stations.
• Assist with inventory
• Assist with cleaning and dish machine operation.
• Assist with the monitoring of cost and waste control.
• Ensure that food presentation and monitoring food quality (temperature, taste, and appearance) meet dining standards.
• Assist with training of student staff.
• Provide excellent customer service.
• Operate the computer for some training, email, ESS, and other related tasks.

About Us:

At the University of Nebraska-Lincoln, we’re proud to be consistently recognized by Forbes as a top employer, known for our welcoming and supportive work environment, commitment to professional growth, and outstanding benefits. UNL isn’t just a workplace, it's a place to build your career and make a real impact in Nebraska. 

When you join our team as a full-time, regular staff member, you’ll enjoy: 

• Ample paid time off, including vacation, sick leave, parental leave, and holidays 
• Comprehensive insurance options including medical, dental, vision, and life 
• Employee & dependent scholarship program to pursue higher education 
• Generous retirement plans with a university match 

Required Qualifications:

• High School education or GED plus one (1) year of experience in a work environment.
• Food Handler's permit or ability to obtain by passing the Safety and Sanitation test required.
• Ability to read, write, weigh and measure necessary. 
• Ability to communicate essential.

Compliance Requirements:

If selected for this position and a verbal offer is accepted, the final written offer will be contingent upon the successful completion of the following required pre-employment check(s): 

• Criminal history background check
• Pre-placement physical